Apply for a permanent, full-time job in Halifax, NS with competitive pay of $15.20 per hour. Various shifts available. Ideal for candidates with strong client focus and team skills. Apply by July 30, 2024, through Job Bank or by mail.
About
This job in Halifax, NS involves working in a fast-paced environment where you’ll handle various tasks to ensure the smooth operation of the dining area and kitchen.
Responsibilities include clearing tables, washing dishes, preparing and serving food, and maintaining cleanliness throughout the kitchen and dining areas.
You’ll need to be comfortable standing for extended periods and able to handle repetitive tasks efficiently.
Personal qualities such as client focus, good interpersonal skills, reliability, and teamwork are essential for success in this role. The position offers permanent, full-time employment with flexible shifts available.
Details
- Location: Halifax, NS
- Salary: $15.20 per hour
- Hours: 40 hours per week
- Employment Type: Permanent, full-time
- Shifts Available: Day, Evening, Night, Weekend, Morning
- Start Date: Starts as soon as possible
- Vacancies: 2 positions available
- Source: Job Bank #3001244
Responsibilities
Here are the responsibilities and tasks for the job:
- Clear and clean tables, trays, and chairs.
- Replenish condiments and other supplies at tables and serving areas.
- Sanitize and wash dishes and other items by hand.
- Keep records of the quantities of food used.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat, and finish simple food items.
- Serve customers at counters or buffet tables.
- Stock refrigerators and salad bars.
- Take customers’ orders.
- Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs.
- Clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment.
- Remove kitchen garbage and trash.
- Sweep, mop, wash, and polish floors.
- Wash, peel, and cut vegetables and fruit.
Eligibilities
This job is open to individuals who meet the following criteria:
- Canadian citizens, permanent residents of Canada, or temporary residents with a valid Canadian work permit.
If you do not have authorization to work in Canada, please refrain from applying, as the employer will not consider your application.
Work conditions and physical capabilities:
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
Benefits
The benefits of this job include:
Stable Employment: It offers permanent, full-time hours which provide stability.
Flexible Shifts: With day, evening, night, weekend, and morning shifts available, there’s flexibility in scheduling.
Competitive Pay: The hourly wage of $15.20 is competitive for the industry.
Skill Development: Opportunities to learn and develop skills in food preparation, customer service, and kitchen sanitation.
Team Environment: Working as part of a team encourages collaboration and camaraderie.
Career Growth: Potential for advancement within the hospitality industry based on performance and experience.
Employee Benefits: Depending on the employer, benefits such as health insurance, retirement plans, and vacation days may be offered.
Job Satisfaction: Serving customers and maintaining a clean, organized environment can be fulfilling.
How to Apply
To apply for this job, you have two options:
Apply through Job Bank (Direct Apply):
- Visit Job Bank and use the direct apply feature to submit your application.
Apply by Mail:
- Send your application to the following address: 216 Chain Lake Drive Halifax, NS B3S 1C5
This job posting is advertised until July 30, 2024.